Chub is short for Chubby. Our name is inspired by our founder, Dennie Ong’s chubby son and she decided to make her Kueh Tutus different from all other Kueh Tutus in Singapore, by making them chubbier. We have a customised mould for each of our Chub Tutus!
Dennie has been in the Tutu trade for 5 years and then finally founded Chub Tutu in December 2017. Chubtutu started off with only the traditional Kueh Tutu flavours. Dennie then decided to introduce 5 new creative flavours to attract kids and the younger generation to try this traditional local snack. But then, she got addicted to creating new flavours! And now, we have over 50 creative flavours, both sweet and savoury.
We have provided live stations for all kinds of events, parties and weddings. Each live station is decorated with a different theme.
The live station decoration is another of the passion of Dennie. She enjoys carefully crafting every label, plate, dressing up the Tutu Steamer to match your events!
Up till today, Dennie tries her best to do all the work alone, whenever possible so as to insist on quality of her Kueh Tutus, no matter how difficult it is. We all know for sure that any of kinds of food and drinks that are prepared by the owner is usually the best!
Say hi to Dennie if you see her at any of our Pasar Malams or events!